Whiskerino 2009

loves Whiskerino.

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  • posted: November 02 @ 4:08pm
Day 2: Beer, Books, Condoms, and Stubble.

Comments

Furricane says:
BIER!
Posted: Nov 2nd, 2009 - 4:09pm -
Freshie says:
What ya brew'in there buddy?
Posted: Nov 2nd, 2009 - 4:10pm -
Twisted Sistare says:
that looks dangerously close to computer stuff...
Posted: Nov 2nd, 2009 - 4:11pm -
Pip says:
Looks dark and tasty.
Posted: Nov 2nd, 2009 - 4:14pm -
eightyeight says:
{: condoms??? :}
Posted: Nov 2nd, 2009 - 4:15pm -
Freshie says:
In the jar...
Posted: Nov 2nd, 2009 - 4:18pm -
Ned Kelly says:
mmm delicous homebrew,

what be brewing?
Posted: Nov 2nd, 2009 - 4:27pm -
El Barbudo says:
I don't know whether that looks awesome or terrifying.
Posted: Nov 2nd, 2009 - 4:34pm -
S. P. Dinsmoor says:
Share!!! um....the beer that is. You can keep the condoms.
Posted: Nov 2nd, 2009 - 4:45pm -
shularbrau says:
Hello fellow homebrewer. Welcome to whiskerino. What have you got fermenting there?
Posted: Nov 2nd, 2009 - 5:07pm -
monkey boy says:
I would love me some of that brew right now.

Ya hoser.
Posted: Nov 2nd, 2009 - 5:24pm -
mynameisjason says:
hey! the homebrew community is starting!
Posted: Nov 2nd, 2009 - 5:26pm -
Ozzy Nelson says:
You should be hear with me. As far as the beer, the condoms, keep to yourself.
clame
Posted: Nov 2nd, 2009 - 5:40pm -
ThatGuy says:
I'll take a pint as soon as it's ready. Let me know.
Posted: Nov 2nd, 2009 - 5:44pm -
JoePat says:
Man that cap looks like it could blow any minute just as soon as that line clogs.
I have a couple Old Ales I transferred on to Oak chips which I hope to try around the time the beard gets a shave.
Posted: Nov 2nd, 2009 - 5:50pm -
Corey says:
That krausen leads me to believe this is a nice ale, sir. Very very nice. I have a red ale in week three of conditioning at present time. About ready to start a new batch.... mmmmmmm, homebrew.
Posted: Nov 2nd, 2009 - 5:51pm -
Flotsam & Beardsam says:
That's what I'm talking about! I gotta take a big exam on Friday that I've been studying for for months, but after I take it I'm gonna come straight home and brew up a big ass hoppy ESB. It's gonna straight rule.
Posted: Nov 2nd, 2009 - 6:54pm -
Phineas McAllister says:
Not pictured: Remainder of meth lab
Posted: Nov 2nd, 2009 - 8:41pm -
Justin Will says:
Its gotta be barq's.
Posted: Nov 2nd, 2009 - 9:29pm -
KimJongIllness says:
Beards and beer. Clearly, you have your priorities well placed. I commend you, sir.
Posted: Nov 2nd, 2009 - 10:09pm -
chaddo says:
that reminds me, I have all my ingredients ready for another brew stacked up on top of the fridge... thanks for the inspiration to get my butt in gear
Posted: Nov 3rd, 2009 - 6:20am -
Andrew says:
argh. I have at least 12 bottles of cider I still need to drink from last brew. turned out more like apfelwein; really strong. Might just dump it and brew the belgian wit I have on deck.
Posted: Nov 3rd, 2009 - 10:56am -
Nate MC says:
That is a Fermenting Chocolate Oatmeal Stout. Yes it is close to the computers, which is why I have a blow off tube on this one. I did have a bucket fermenter blow it's top and splatter all the books, ceiling, monitor, etc. But that won't happen again. :)
Posted: Nov 3rd, 2009 - 9:31pm -
Poe says:
I'm going to have to check out one of those bubblers - pretty fancy.
Posted: Nov 4th, 2009 - 7:47pm -
Site closed!
Whiskerino. fin.