Whiskerino 2009

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  • posted: November 27 @ 4:07pm
Fish tacos with salsa verde cremosa- the perfect Thanksgiving antidote.

Comments

David W. says:
So weird. I had a burrito today, and right you are.
Posted: Nov 27th, 2009 - 4:16pm -
irishsquire says:
cant forget the day we went to the taco van. they were so hot but great.
Posted: Nov 27th, 2009 - 4:27pm -
BryanHunter says:
@irishsquire Oh yes, that was June 2005 at the San Luis Taqueria on Harding and I-24. The pictured tacos are homemade, but funny enough the salsa verde cremosa is from San Luis. I buy it from them by the quart and freeze it in ice trays. Mmmm.
Posted: Nov 27th, 2009 - 4:54pm -
ThatGuy says:
You are correct. Tacos cure everything.
Posted: Nov 27th, 2009 - 5:59pm -
Yogi Beard says:
The look on your face says "magnificent" or possibly "resplendent."
Posted: Nov 27th, 2009 - 6:13pm -
mattyc says:
is that a taco??? it looks like it might be.
Posted: Nov 27th, 2009 - 6:46pm -
BryanHunter says:
@DavidW Ever go to El Barco (Just south of the Division blue line)? Been a long time, but I used to like it.

That's bringing lots of food flashbacks. I lived next to Irazu (really great Costa Rican food with oatmeal shakes) and across from Cafe Matou (my favorite Bistro with super sommelier named Virgil).
Posted: Nov 27th, 2009 - 7:58pm -
David W. says:
@BryanHunter Yeah, that place is great... Irazu rocks. So cheap, so good, and so healthy...
Posted: Nov 28th, 2009 - 7:31am -
Site closed!
Whiskerino. fin.